Gluten-free Spinach & Tomato Quiche

Gluten-free Spinach & Tomato Quiche

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  • Filling Ingredients: Heavy Cream, Eggs, Spinach, Swiss Cheese, Onions, Tomatoes, Sea Salt.

    Crust Ingredients: Tapioca Flour, Zero-trans Fat Vegetable Shortening, White Rice Flour, Potato Starch, Arrowroot, Sorghum Flour, Honey, Guar Gum, Sea Salt.

© 2013 by Merediths Country Bakery, L.L.C.